Parnami ki Kesar Barfi

Barfee / Barfi is a delicious sweet confectionery and one of the most widely recognized Indian desserts. Primary ingredients of Barfee include milk and sugar- cooked until the mixture solidifies. Different flavours are prepared with fruits like (mango or coconut) or nuts (cashew or almond and spices (cardamom or saffron). Before serving, Barfee is often coated with a thin layer of edible metallic leaf known as vark and is cut into desired shape and size.